Sunset Soirée
Tuesday ~ September 17th
5:30pm – 8:30
$65 Per Person or $120 Per Couple ~ Reservations Required
Welcoming Chef’s Harvest Display
Assorted Soft & Semi Hard Cheeses with Fruit & Assorted Crackers
Savory Shrimp, Goat Cheese & Spinach Turnover
Topped with Frizzled Leeks, Fresh Herbs & Drizzled with Balsamic Glaze
Pan Blackened Salmon
Fresh Salmon Encrusted with Sweet & Smokey Blackened Spices
on a Bed of Farmers Greens with Crystalized Ginger & Blackberry Glaze
Served with Roasted Potatoes & Golden Beets
Tornadoe Rockport
Grilled Filet Mignon Topped with Lobster
on a Bed of Roasted Garlic Parmesan Whipped Potatoes
Served with Fresh Asparagus & Topped with Lemon Béarnaise Sauce
Grand Marnier Crème Brûlée
Luscious Sweet Vanilla Custard Laced with a Hint of Grand Marnier
Topped with Crunchy Sweet Sugar Glaze & Crowned with Fresh Fruit & Fresh Whipped Cream
